James Peter Mattheis

Possui graduação em Biology pela Augustana College(1979), mestrado em Plant Physiology pela University of Minnesota(1983), doutorado em Plant Physiology pela Washington State University(1987) e pós-doutorado pela Washington State University(1988). Atualmente é funcionário da United States Of Agriculture. Tem experiência na área de Botânica, com ênfase em Fisiologia Vegetal.

Informações coletadas do Lattes em 22/11/2022

Acadêmico

Formação acadêmica

Doutorado em Plant Physiology

1983 - 1987

Washington State University
Título: xxx
Orientador: Max Patterson
Bolsista do(a): Washington State University, W.S.U., Estados Unidos. Grande área: Ciências Biológicas / Área: Botânica / Subárea: Fisiologia Vegetal / Especialidade: Fisiologia Pós Colheita. Setores de atividade: Produção vegetal.

Mestrado em Plant Physiology

1980 - 1983

University of Minnesota
Orientador: xxx
Bolsista do(a): University of Minnesota, UM, Estados Unidos. Grande área: Ciências Biológicas / Área: Botânica / Subárea: Fisiologia Vegetal / Especialidade: Biologia Molecular. Setores de atividade: Produção vegetal.

Graduação em Biology

1975 - 1979

Augustana College

Pós-doutorado

1987 - 1988

Pós-Doutorado. , Washington State University, W.S.U., Estados Unidos. , Bolsista do(a): United States Department Of Agriculture, U.S.D.A., Estados Unidos. , Grande área: Ciências Biológicas / Área: Botânica / Subárea: Fisiologia Vegetal / Especialidade: Fisiologia Pós Colheita.

Áreas de atuação

Grande área: Ciências Biológicas / Área: Botânica / Subárea: Fisiologia Vegetal/Especialidade: Fisiologia Pós Colheita.

Grande área: Ciências Biológicas / Área: Botânica / Subárea: Fisiologia Vegetal/Especialidade: Biologia Molecular.

Produções bibliográficas

FAN, X. ; MATTHEIS, J. P. . Development of apple superficial scald, soft scald, core flush and greasiness is reduced by ethylene action inhibitor MCP. Journal of Agricultural and Food Chemistry , v. 47, p. 3063-3068, 1999.
MATTHEIS, J. P. . pre-harvest factors influencing postharvest flavor or fresh fruit and vegetables. Poost Harves Biology And Technology , v. 15, p. 237-241, 1999.
FAN, X. ; MATTHEIS, J. P. . Methyl jasmonate promotes apple fruit degreening independently of ethylene action. Hortscience , v. 34, p. 310-312, 1999.
MATTHEIS, J. P. ; PLOTTO, A. ; MCDANIEL, M. . Characterizationn of 'Gala'apple aroma and flavor: differences between controlled atmosphere and air storage. Journal of The American Society for Horticultural Science , v. 124, p. 416-423, 1999.
FAN, X. ; MATTHEIS, J. P. . Impact of 1-methylcyclopropene and methyl jasmonate on apple volatile production. Journal of Agricultural and Food Chemistry , v. 47, p. 2847-2853, 1999.
FAN, X. ; MATTHEIS, J. P. . Bagging Fuji apples during fruit development affects color development and storage quality. Hortscience , v. 33, p. 1235-1238, 1998.
PLOTTO, A. ; MATTHEIS, J. P. ; MCDANIEL, M. . Validation of chromatography olfactometry results for 'Gala'apples by evaluaationn of aroma-active compond mixture. Acs Symposium Series 705, p. 290-302, 1998.
FAN, X. ; MATTHEIS, J. P. ; FELLMAN, J. . Responses of apples to postharvest jasmonate treatments. Journal of The American Society for Horticultural Science , v. 123, p. 421-425, 1998.
MATTHEIS, J. P. ; BUCHANAN, D. ; FELLMAN, J. . Volatile compounds emitted by Gala apples following dynamic atmosphere storage. Journal of The American Society for Horticultural Science , v. 123, p. 426-432, 1998.
MILLER, T. ; FELLMAN, J. ; MATTHEIS, J. P. ; MATTINSON, D. . Factors that influence ester biosynthesis in Delicious . Acta Horticulturae , v. 464, p. 195-200, 1998.
MATTHEIS, J. P. ; BUCHANAN, D. ; FELLMAN, J. . Volatile production by Gala apples following sequential atmosphere storage. Acta Horticulturae , v. 464, p. 201-206, 1998.
FAN, X. ; MATTHEIS, J. P. ; FELMANN, J. . A rolle for jasmonates in climacteric fruit ripening. Planta , v. 204, p. 444-449, 1998.
MATTHEIS, J. P. ; BUCHANAN, D. ; FELLMAN, J. . Volatile constituents of Bing sweet cherry fruit following controlled atmosphere storage. Journal of Agricultural and Food Chemistry , v. 45, p. 212-216, 1997.
FAN, X. ; MATTHEIS, J. P. ; FELLMAN, J. . Effect of methy jasmonate on ethylene and volatile production by summerred apples depends on fruit developmental stage. Journal of Agricultural and Food Chemistry , v. 45, p. 208-211, 1997.
MATTHEIS, J. P. ; FAN, X. ; FELLMAN, J. . Changes in jasmonic acid concentration during early development of apple fruit. Phys Plant, v. 101, p. 328-332, 1997.
MATTHEIS, J. P. ; PLOTTO, A. ; MACDANIEL, M. . Eating quality of Gala and Fuji applles from multiple harvests and storage durations. Hortscience , v. 32, n.5, p. 903-908, 1997.
MATTHEIS, J. P. ; FELLMAN, J. . Maturity and storage of watercored Fuji apples. Proc Washington Hort Assoc Postharvest Conf, v. 13, p. 75-82, 1997.
FAN, X. ; MATTHEIS, J. P. ; PATTERSON, M. ; FELLMAN, J. . Optimum harvest date and controlled atmosphere storage potencial of Fuji apples.. Proc Ca Conference 1987, Davis-CA, v. 2, p. 42-49, 1997.
MATTHEIS, J. P. ; FAN, X. ; PATTERSON, M. ; FELLMAN, J. . Evaluation of Fuji apple ground color at harvest as a predictor of post-storage fruit quality. Proo Of Ca Conference 1997, Davis CA, v. 2, p. 232-240, 1997.
FAN, X. ; MATTHEIS, J. P. . Inhibition of apple fruit 1-aminocyclopropane-1-carboxylic acid activity and respiration by acetylsaliicylic acid. Journal of Plant Physiology , v. 149, p. 469-471, 1996.
MATTHEIS, J. P. . Fuji maturity and storage. Good Fruit Grower, v. 47, n.16, p. 53-54, 1996.
MATTHEIS, J. P. ; FELLMAN, J. . Ester biosynthesis in relation to harvest maturity and controlled-atmosphere storage of apples. Acs Symposium Series, v. 596, p. 149-163, 1995.
EBEL, R. ; MATTHEIS, J. P. ; BUCHNAN, D. . Drought stress of apple trees alters leaff emissions of volatile compounds. Physiologia Plantarum, v. 93, p. 709-712, 1995.
FAN, X. ; MATTHEIS, J. P. ; PATTERSON, M. ; FELLMAN, J. . Changes in amylose and total starch content in Fuji apples during maturation. Hortscience , v. 30, p. 104-105, 1995.
MATTHEIS, J. P. ; BUCHANAN, D. ; FELLMAN, J. . Volatille compound production by Bisbee Delicious Apples after sequencial atmosphere storage. Journal of Agricultural and Food Chemistry , v. 43, p. 194-199, 1995.
MATTHEIS, J. P. . Factors contributing to internal breakdown of Fuji apples. Tree Fruit Postharvest Journal, v. 6, p. 3-4, 1995.
PLOTTO, A. ; MATTHEIS, J. P. ; AZARENKO, A. ; MCDANIEL, M. . Gala, Braeburn and Fuji apples: Maturity indices and quality after sequential atmosphere storage. Fruit Varieties Journal, v. 49, p. 133-147, 1995.
MATTHEIS, J. P. . Fumigation of sweet cherry fruit with low molecular weight aldehydes for postharves decay control. Plant Disease , v. 77, p. 810-814, 1993.
MATTHEIS, J. P. . Identification of geosmin as a volatile metabolite of Penicilliun expansun. Applied and Environmental Microbiology , v. 58, p. 3170-3172, 1992.
MATTHEIS, J. P. ; BUCHANAN, D. ; FELLMAN, J. . Changes in apple fruit volatiles after storage in atmospheres inducing anaerobic metabolism . Journal of Agricultural and Food Chemistry , v. 39, p. 1602-1605, 1991.
MATTHEIS, J. P. ; FELLMAN, J. ; CHEN, P. ; PATTERSON, M. . Changes in head space volatiles during physiological development of Bisbee Delicious apple fruit. . Journal of Agricultural and Food Chemistry , v. 39, p. 1902-1906, 1991.
MATTHEIS, J. P. ; FORNEY, C. ; AUSTIN, R. . Volatile Compouds produced by broccoli under anaerobic conditions. Journal of Agricultural and Food Chemistry , v. 39, p. 2257-2259, 1991.
MATTHEIS, J. P. . Fruit maturity and Ripening . In: Karen Maib; Preston Andrews; Gregory Lang; Kent Mullinex. (Org.). Tree fruit physiology. 1ed.Yakima: Good Fruit Grower, 1996, v. , p. 117-126.

Histórico profissional

Endereço profissional

United States Departmant Of Agriculture, Agricultural Research Service, Tree Fruit Research Lab. , 1104 N. Western Avenue, 98801 - Wenatchee, - Estados Unidos, Telefone: () 5096642280, Fax: () 096642287, URL da Homepage:

Experiência profissional

1988 - Atual

United States Of Agriculture

Vínculo: Servidor público ou celetista, Enquadramento Funcional: Outro, Carga horária: 40, Regime: Dedicação exclusiva.

Atividades

01/1988
Pesquisa e desenvolvimento , Agricultural Research Service, Tree Fruit Research Lab.,Linhas de pesquisa